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Lawson Williams Specialist Recruitment

DESCRIPTION: With 25 years experience in New Zealand industry, Lawson Williams works with job seekers and organisations, responding to the rapidly changing employment landscape. Delivering recruitment processes for executive through to technical specialist and team leader level positions. Developing flexible, open recruitment solutions to fit with internal recruitment and HR resources. Improving your recruitment outcomes and reducing the total cost of recruitment. Knowing what you do and where you fit, helping you achieve a sustainable career. The right people, through fit for purpose future focussed recruitment solutions and HR services.
KEY WORDS: Lawson Williams Specialist Recruitment, recruiters, recruitment, personnel, careers, jobs, employment, vacancies, management, consultants, New Zealand, Australia, food, technology, operations, manufacturing, production, lean logistics, supply, planning, procurement, purchasing, warehousing, inventory, distribution, engineering, maintenance, product development, quality, laboratory, process, biotechnology, chemical, sales, technical, dairy, beverage, bakery, snacks, ingredients, confectionery, meat, nutrition, packaging, research.

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Convergence Partners | Permanent & Interim Appointments

DESCRIPTION: Convergence Partners is an Executive Recruitment business that has been instrumental in developing the talent framework behind many iconic FMCG brands. We have crafted a unique model that blends the best executive search style research methods with long tenured recruitment practitioners who bring decades of FMCG recruitment experience. Whether you’re looking to fill senior, niche, technical or business-critical roles, we can help - talk to our specialist FMCG recruitment team.
KEY WORDS: Recruitment, Careers, New Zealand, FMCG, Food, Operations, Manufacturing, Production, Supply Chain, Warehouse, Procurement, Sales, Marketing, Accounting, Finance, Management, Project, Permanent, Interim Talent.

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New Zealand Institute of Food Science & Technology - NZIFST

DESCRIPTION: A non profit organisation for New Zealand food industry professionals, in particular food scientists and food technologists. Incorporating DIANZ, the Dairy Industry Association of New Zealand. NZIFST, the New Zealand Institute of Food Science and Technology, is the professional link uniting people in the food industry who apply science and technology to the processing and distribution of foods. The Institute is committed to the promotion and advancement of Food Science and Technology, one of New Zealands most important industries and professions. Through regular Branch meetings, a fortnightly email newsletter, technical seminars and workshops, and an annual conference, a high level of member contact and participation is maintained. NZIFST Employment - jobs in food science, engineering and technology. NZIFST Careers & Education - index of tertiary courses and scholarships in food science, technology and engineering, career options, careers case studies, secondary schools food technology curriculum resources and mentoring, NZIFST / CREST Student Product Development Challenge, science fairs, food industry visits, online text books and teaching resources. continuing professional development, CPD, Food Industry Training (FIT) workshops, seminars, Endeavour Teacher Fellowships.
KEY WORDS: food technology, food science, food engineering, NZIFST, Council, Divisions, Branches, careers, education, courses, degrees, employment, jobs, vacancies, Food New Zealand, conference, food safety, Food Industry EXCELLENCE Awards, JC Andrews Award, Food Industry Training (FIT), Crash Courses, seminars, workshops, teaching resources, reference texts. NZIFST / CREST Student Product Development Challenge, Endeavour Teacher Fellowships, Unit Operations

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Restaurant Association of New Zealand

DESCRIPTION: The Restaurant Association had humble beginnings. Back in 1972 it was known as the Restaurant and Cabaret Association and had a membership of 20 with a part-time secretariat. Nowadays, we have members covering the length and breadth of the country and we represent every facet of the restaurant and hospitality industry. The Association is organised into 12 regional branches and a national office housed in a building in Mt Eden owned by the Restaurant Association Education Trust and run by a full-time staff.
KEY WORDS: Restaurant, food service, dining, hospitality, employment, jobs, Restaurant Association Education Trust, taste. function room, New Zealand Culinary Fare, Feast by Famous Chefs, Telecom MasterClasses, Auckland Regional Culinary Fare, Rotorua Hospitality Awards.

  • Increased online visibility - benefit from our Google rankings
  • Food & beverage-specific links, boosting your site's Google rankings
  • Links to your website that generate relevant traffic, relevant enquiries
  • Login access to your own Listing management Dashboard
  • Standard Listing, with logo, unlimited sub-categories, $220 plus GST
  • PREMIUM Listing, highlighted, top-of-page, $400 plus GST.

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