NEWS - FOOD & LIFESTYLE

NEWS >> FOOD & LIFESTYLE

Displaying 11 - 20 of 70 items.
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MitoQ Fashion at the Park: harnessing fashion for a good cause

An evening of designer fashion, gourmet food and harness racing brought to you by Alexandra Park and MitoQ in support of the Cancer Society NZ. Alexandra Park is turning yellow for the month of September in support of the Cancer Society, with the feature of its Daffodil Night being the much-anticipated spring fashion event on Friday 15th September in the Tasman Room. Fresh off the tail wind of New Zealand Fashion Week come the latest collections from leading NZ designers, ... more

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Something manly for Dad this Fatherís Day

Whether you're celebrating Dad or Grandad this Father’s Day, nothing says I love you like Muffin Break’s meaty creation ‘The Man Muffin’. With BBQ pulled pork filling, topped with roast capsicum, jalapeño and cheese, this delicious combination of mouth-watering flavours is sure to go down a treat on the manliest day of the year. Put your taste buds to the test - this mega muffin is nearly twice the size of a regular muffin, it's perfect for Dad but we ... more

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Unscrambling egg confusion

New statement clarifies eggs every day Is okay After decades of communicating the need to limit one of New Zealand’s favourite foods, a new statement agreed by nutrition experts is giving Kiwis clarification on what has become an age-old question: Are eggs good for us and how often can we eat them? The new statement says: Eggs are a healthy, natural whole food that the New Zealand Ministry of Health Eating and Activity Guidelines1 state can be enjoyed by most people every ... more

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Taste of Auckland announces big line-up for November

Food lovers won’t want to miss this year’s Taste of Auckland presented in partnership with Electrolux, with chefs Ben Bayly from Baduzzi, Gareth Stewart from Euro, Cameron Knox from Tok Tok and Australian MasterChef judge George Calombaris just some of the big names in a jam-packed November line-up. With tickets on sale this week, the 16-19 November festival at Western Springs is already shaping up as the most ambitious yet. Live cooking demonstrations, intimate chef ... more

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Speights said 'We Will' once again

There’s one word for a home without a bar. Unfinished! This year Speight’s gave three lucky Kiwis a custom-made bar worth $15,000 to complete their home, including personalised glassware, a bar fridge and a Speight’s tap. There were some top effort entries for the bars from all across the country, but in the end there could only be three winners and thanks to their enthusiasm and a helping hand from their mates, some lucky punters walked away with an epic at home set up ... more

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Wine industry opens doors to 24 percent of New Zealandís international tourists

Touring New Zealand’s stunning wineries and vineyards has become a huge drawcard for visitors - with 24% of international holidaymakers making it part of their itinerary. Now New Zealand Winegrowers has made it even easier for tourists to explore wineries by adding a wine tourism section to their website: nzwine.com/visit, showcasing over 450 wine experiences. The new ‘Visit’ section of nzwine.com allows tourists to search wine regions using a google map ... more

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Now you can GIVE at dinner - Eat My Lunch launches Eat My Dinner

Eat My Lunch is launching Eat My Dinner a freshly made, wholesome and delicious meal delivered to your home before 7pm. For every dinner Bought, a lunch is Given to a Kiwi kid in need. Eat My Dinner launches 01 September. Designed by award winning Chef Michael Meredith, Eat My Dinner is made up of a main dish, vegetables and accompanied with sides. The menu is mixed up so you will enjoy something different every meal. Some of the Eat My Dinner recipes will also be featured in Eat My ... more

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St John to get a slice of Original Foods Baking Coís Red Velvet Cake profits

Original Foods Baking Co’s Red Velvet Cake is at the centre of celebrations in many New Zealand households, with the deep red colour, rich chocolatey flavour and creamy vanilla icing making it impossible to stop at just one slice. That sweet indulgence now comes with the added advantage of knowing your purchase is helping someone in need, with $1 NZD from every Original Foods branded Red Velvet round cake going to New Zealand charities. St John medical response services ... more

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Treat the family these school holidays at Muffin Break

Parents and Grandparents will no longer have to substitute a good coffee while the kids play. Muffin Break have come up with a fun treat to give the kids, and the parents a break these school holidays. Starting today and running through to the 23 July, Muffin Breaks nationwide will be introducing an exciting new kids meal pack, including a selection of yummy treats and colouring-in packs for the kids to enjoy. To keep the fun going we’re asking for help from the kids. All they ... more

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Yachting New Zealand and Lawsonís Dry Hills wines a great match

The New Zealand sailing fraternity have had plenty to celebrate in recent days and can now do so in style after a partnership between Yachting New Zealand and Lawson’s Dry Hills wines was signed last week. Lawson’s Dry Hills have become the official wine sponsor of Yachting New Zealand for the next three years. Just as matching wine is important when it comes to dining, this partnership is also destined to be a great match with both parties committed to excellence and ... more

Displaying 11 - 20 of 70 items.
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