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Food Structures, Digestion & Health Conference - program launched

Food Structures, Digestion and Health International Conference 2017
Tuesday 24 - Friday 27 October 2017
Novotel Sydney Central, Sydney


The Food Structures, Digestion & Health Conference program is now available on the Conference website.

The 2017 Food Structures, Digestion and Health International Conference is focused on increasing awareness that food format and food structure have a significant effect on the bio-availability of nutrients. The focus has shifted development of nutritional guidelines away from the more traditional approach of simply examining the nutrient composition of foods. ​

This important conference presents a unique opportunity to bring together food industry professionals, and world leading scientists – from diverse disciplines including food science, nutrition, digestive behaviour, genetics, medical science and engineering with a common interest in food design that delivers better nutrition and functionality and improves consumer wellbeing.

The conference is the fourth in a series that is to be hosted in turn by the Riddet Institute and by CSIRO. In 2017 the conference is hosted by CSIRO, in Sydney Australia.

Close of Early bird is Saturday 9 September 2017

A reminder that the close of Early bird is Saturday 9 September 2017 and you are encouraged to make your registration in order to benefit from the reduced fee.

It is also important to book your accommodation if you would like to stay at the Conference venue - The Novotel City Central - Sydney, as our block is limited and the rooms are filling fast.

www.foodstructuresdigestionandhealth2017.com

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