EVENTS
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Food & Feed Extrusion Technology short course

CSIRO Werribee, VIC, Australia. This course covers the principles of extrusion, the design of extrusion processes, and the formulation of extruded products. Principles learned will be demonstrated using a pilot extruder in the CSIRO facility. The program is relevant to the production of all types of extruded products - eg expanded snacks, breakfast cereals, pastas and third generation snack pellets, pet foods and aquafeeds. The course is relevant to both single and twin screw extrusion ... more

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Sol d'Oro Southern Hemisphere 2017

International Convention Center, Osaka, Japan Sol d'Oro Southern Hemisphere 4th edition, 11-15 September 2017, Osaka, Japan The Sol d'Oro competition organized by Veronafiere-Sol&Agrifood is dedicated to the most important extra virgin olive oils (EVOO) produced all over the world thanks to strict assessments of the jury panel and the decision to blind tasting methods to evaluate the samples entered in the event. Since the first occasion in 2002, the event has always sought to promote - through competition and comparison - ... more

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AGSA 2017 - 67th Australasian Grain Science Conference

Rydges Hotel, Christchurch, New Zealand The 67th Australasian Grain Science Conference will bring together Australian, New Zealand and international scientific and technical experts under the theme ‘Grain Technology for Consumer Nutrition’. Scientific sessions will be focused around the topics: • Grain Breeding • Process Technologies • Global Product Innovation • Bioactive Components • Dietary Fibres • Starch Modification • Dough Technology • Consumer Perception ... more

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High-Value Nutrition NZ Conference 2017

Grand Millennium Hotel, Auckland, NZ Come to the Nutritional Science Fuelling Innovation conference Hear from leading scientists and industry experts about the High-Value Nutrition food ... more

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8th International Table Grape Symposium

Puglia and Sicily, Italy Agrifood Consulting, in collaboration with Veronafiere, is the official co-organiser of the 8th International Table Grape Symposium, which will take place in Puglia and Sicily, Italy, from 3rd to 7th October 2017. The agreement was formalised in recent days and allows the Verona company to add another important component to the Fruit&Veg System project, the innovative B2B event dedicated to the fruit and vegetable sector which will debut at VeronaFiere from 4th to 6th May. ... more

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iFood'17

ANUGA, Cologne, Germany During the last years, the iFood Conference has become a highly regarded networking event for food technologists, manufacturers and retailers. This year’s conference will again take place at the Anuga in Cologne, the world’s leading food exhibition. The purpose of the the iFood Conference is to share latest insights on significant market trends and to discuss future developments of global value chains from different perspectives. Based on past experiences, we expect around ... more

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Food Structures, Digestion and Health - International Conference 2017

Novotel Sydney Central, Sydney Tuesday 24 - Friday 27 October 2017 ​ Food Structures, Digestion and Health International Conference 2017 The 2017 Food Structures, Digestion and Health International Conference is focused on increasing awareness that food format and food structure have a significant effect on the bio-availability of nutrients. The focus has shifted development of nutritional guidelines away from the more traditional approach of simply examining the nutrient composition of foods. ... more

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IDF World Dairy Summit 2017

Belfast, Northern Ireland The UK dairy industry is bringing together the global dairy community in the great city of Belfast from 29th October to 3rd November for the 2017 IDF World Dairy Summit to look at how we can Make a Difference with Dairy. Throughout the summit, we will examine the impact a vibrant, efficient and sustainable dairy industry, with nutrient rich and innovative dairy products, can have on the health of current and future generations, animal health and welfare, dairy science and technology, the ... more

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Approved Persons Course for Thermal Processing of Low-Acid Foods

CSIRO Agriculture & Food, Werribee, Vic., Australia This course will provide participants with necessary skills to design a safe and commercially viable thermal schedule for the processing of low-acid food products in hermetically sealed packaging. The course involves four days of lectures in thermal processing, practical heat penetration work, process calculations, tutorials and preparation for exams. Two examinations will be given on the fifth day, which will cover theory and practical thermal calculations. Participants who ... more

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2017 The 5th China (Shanghai) International Evaporation and Crystallization Technology and Equipment Exhibition

Shanghai New International Expo Centre (SNIEC), China 2017 The 5th China (Shanghai) International Evaporation and Crystallization Technology and Equipment Exhibition ◆ The only international exhibition on evaporation and crystallization industry; ◆ Interpretation of the industry's latest academic dynamic and innovative results; ◆ Sole a professional fair of evaporation and crystallization industry; ◆ Showing the latest products and technologies of evaporation and crystallization at home and abroad ; ... more

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FEATURED EVENTS

Tharp & Young On Ice Cream, 2nd Asia Pacific Edition, Singapore, June 13-17 2011

Massey University Food Awards